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Order by 16 December to ensure delivery before 25 December 2025.
Order by 16 December to ensure delivery before 25 December 2025.

SOUTH AFRICAN BRAAI CHOPS MARINADE

SOUTH AFRICAN BRAAI CHOPS MARINADE

Recipe credit: Saadiyah Hendricks @sadiesbubbleofyum

Marinade Sauce Ingredients:
  • ¾ cup Mrs Ball's Chutney
  • 1 tsp Worcestershire sauce
  • 1 tbsp Honey
  • 1 tsp Crushed garlic (heaped)
  • 1 tsp Onion powder
  • 1 tsp Green chilli, chopped
  • 3 tbsp All Gold Tomato sauce
  • ½ Lemon, juiced in The Consol Glass Juicer
  • Handful coriander, chopped
To season the chops:
  • Salt - To taste
  • Pepper - To taste
  • Robertsons Steak & chops spice
Method:

  1. Prepare the marinade by adding all the marinade ingredients to a Consol Glass San Marino Mixing Bowl - this can also be made in advance and stored in a glass bottle in the fridge.

  2. Rinse the chops, then season with seasoning ingredients.

  3. Baste the chops and then braai – baste with the marinade with every turn until done.

  4. Serve immediately with your favourite braai sides.

SOUTH AFRICAN BRAAI CHOPS MARINADE